Join Alana Hoye Barnaba ’02 for a tour of the Market 57 Food Hall, New York City’s newest dining destination, curated by the James Beard Foundation.
Enjoy a two-hour indoor food tour featuring seven exclusive tastings, each skillfully prepared, providing a delectable exploration of New York City’s culinary landscape. The stunning views of New York Harbor, the Statue of Liberty, Little Island, and historic Pier 57, all within proximity to Chelsea Market and the High Line, create opportunities for the perfect New York City moment.
Special Le Moyne group discount: $70 per person and includes tastings. Space is limited, please register online by Friday, October 18, or call the Office of Alumni and Parent Engagement at (315) 445-4563.
Please indicate on registration form any dietary restrictions/food allergies and Ahoy will do their best to accommodate you.
